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Última actualización de la base de datos: 26 Mayo a las 11:36 - Alrededor de 6000 documentos indexados.
Resultados para «chopped»:
Total: 10 resultados - 0.005 segundos
Sauces used in Gastronomy by Carlos Mirasierras 100%
(grated, cut into small dice, chopped, etc.) in oil, butter, margarine, etc.
https://www.caja-pdf.es/2015/05/07/sauces-used-in-gastronomy-by-carlos-mirasierras/
07/05/2015 www.caja-pdf.es
Spanish Tapas in English Carlos Mirasierras 98%
400g (14 oz) canned tuna or cooked meat of your choice, such as chicken, beef, or ham, finely chopped or minced;
https://www.caja-pdf.es/2015/05/17/spanish-tapas-in-english-carlos-mirasierras/
17/05/2015 www.caja-pdf.es
19. Stews and Ragouts in General by Carlos Mirasierras 97%
Small dried beans 1 onion 3 leeks 1 green pepper 2 carrots 3 cloves of garlic 2 potatoes 2 tablespoons flour 1 glass of red wine water 1 Stews and Ragouts in general by Carlos Mirasierras olive oil salt pepper 1 sprig rosemary chopped parsley Preparation:
https://www.caja-pdf.es/2015/06/30/19-stews-and-ragouts-in-general-by-carlos-mirasierras/
30/06/2015 www.caja-pdf.es
Mushroom Recipes by Carlos Mirasierras 90%
Then, add in the pan the mushrooms, pepper and chopped shallots and sauté it all for.
https://www.caja-pdf.es/2015/04/30/mushroom-recipes-by-carlos-mirasierras/
30/04/2015 www.caja-pdf.es
Meat Recipes in English by Carlos Mirasierras 84%
1 chicken, of about 1,500 g 2 large onions 1/2 red bell pepper 1/2 green pepper 3 cloves garlic, chopped Salt Pepper Oil Preparation:
https://www.caja-pdf.es/2015/04/29/meat-recipes-in-english-by-carlos-mirasierras/
29/04/2015 www.caja-pdf.es
Spanish Recipes Carlos Mirasierras 82%
and 1, or 2, garlic cloves finely chopped &
https://www.caja-pdf.es/2015/04/25/spanish-recipes-carlos-mirasierras/
25/04/2015 www.caja-pdf.es
Varied selection of recipes Carlos Mirasierras 81%
1 onion, finely chopped;
https://www.caja-pdf.es/2015/07/03/varied-selection-of-recipes-carlos-mirasierras/
03/07/2015 www.caja-pdf.es
Cooking time and amount of water in Pressure Cooker Carlos Mirasierras 65%
(10 mm) chunks 3 High Endive, thickly cut 1 to 2 High Escarole, coarsely chopped 1 to 2 High Beet greens Beans, yellow, whole (fresh or frozen) Broccoli, flowerets Brussel sprouts, whole Cabbage, red or green, in quarters Cauliflower flowerets 1 Green beans, whole (fresh or frozen) 2 to 3 High 2 High Leeks (white part) 2 to 4 High Mixed vegetables, frozen 2 to 3 High Okra, small pods 2 to 3 High Onions, medium whole 2 to 3 High Parsnips, 1/4"
25/04/2015 www.caja-pdf.es
Weights, measures, cooking times, etc. 63%
ARTICLES Almonds (shelled) Barley Barley Beans (dried) Bread crumbs, fine Butter Butter Cheese (grated) Citron (chopped) Cocoa Coffee (not ground) Coffee (ground) Corn meal Corn meal Cornstarch Currents (clean and dried) Dates Eggs (with shells) Eggs (without shells) Egg (white) Egg (yolk) Fine meal (Farina) Figs Flour Flour Lard Lard Meat (chopped fine) Milk Milk Molasses QUANTITY 1 cup 1 tablespoon 1 cup 1 cup 1 cup 1 tablespoon 1 cup 1 cup 1 cup 1 cup 1 cup 1 tablespoon 1 cup 1 tablespoon 1 cup WEIGHT 5 oz.
https://www.caja-pdf.es/2015/07/04/weights-measures-cooking-times-etc/
04/07/2015 www.caja-pdf.es
Seafood and Fish Recipes by Carlos Mirasierras Spanish Recipes in English 56%
Heat some oil in a saucepan, and, when hot, add the chopped preparation, as well as the saffron previously roasted on the hot plate or in a saucepan with no oil.
07/05/2015 www.caja-pdf.es